Menu & Prices
View the menu of Al Mulin, Koper. Fresh dishes, offerings and prices.
Address: Sermin 19, Koper
Phone: +38664233009
Opening hours: Mon: closed · Tue: 12:00–23:00 · Wed: 12:00–23:00 · Thu: 12:00–23:00 · Fri: 12:00–23:00 · Sat: 12:00–23:00 · Sun: 12:00–23:00
Cold starters
- Mixed fish starter — Creamed salt cod, marinated prawn, cuttlefish salad. — 20 dag €19.50
- Raw trio — Tuna, sea bass, gambero rosso. — €19.50
- Tuna tartare — Finely chopped raw tuna, served as a cold starter. — 12 dag €17.50
- Sea bass tartare — Delicate raw sea bass tartare for a light start to your meal. — 12 dag €17.50
- Gambero rosso tartare — Raw red prawn tartare, served cold. — €19.00
- Creamed salt cod — Creamed salt cod, a classic cold seafood starter. — €13.50
- House prosciutto — Our selection of cured ham, to start your meal or share. — €18.00
- Octopus salad — A cold octopus salad for a Mediterranean start. — €18.00
- Beef carpaccio — Thinly sliced raw beef, served as a cold starter. — €19.00
- Mixed cheeses with mostarda — A selection of cheeses with sweet and piquant mostarda preserves. — €16.00
Shellfish
- Scallop — Grilled or au gratin. — €6.50
- Queen scallops — Scallops from our shellfish selection; ask our team about today's preparation. — 10 dag €7.50
- Mixed shellfish — A selection of shellfish; our team can explain the current assortment. — 60 dag €21.50
- Mussels — Mussels from our seafood selection; ask our team how they are prepared. — 40 dag €15.00
Soups
- Scampi soup — A warm scampi soup to start your seafood meal. — €9.50
- Fish soup — Fish soup from our seafood kitchen; ask our team about the fish used. — €7.00
- Beef soup — Classic beef soup, a warming start to lunch or dinner. — €7.50
Warm starters
- Fuži with truffles — Istrian fuži pasta with aromatic truffles. — €19.00
- Fuži with scampi and truffles — Fuži pasta pairing scampi with earthy truffles. — €22.00
- Risotto with scampi, prawns and blue crab — Risotto combining scampi, prawns and blue crab. — €22.00
- Homemade ravioli — House-made filled ravioli; ask about today's filling and sauce. — €23.00
- Meat risotto — Meat risotto; our team can explain the meat and today's preparation. — €25.00
Dishes for two
- Tagliatelle with lobster, scampi and prawns for two — Tagliatelle with lobster, scampi and prawns, for two to share. — €59.00
- Fish platter for two — White fish fillet, grilled prawns, grilled squid, queen scallops. — €58.00
- Steak platter for two — Angus beef sirloin and veal sirloin. — €60.00
Fish dishes
- White fish fillet with a side dish — White fish fillet with a side; ask about the fish and accompaniment. — €21.50
- Octopus with porcini and oven-baked potatoes — Oven-baked octopus with porcini mushrooms and potatoes. — €25.00
- Squid, fried or grilled — Squid prepared your way: fried or grilled. — €24.00
- Fritto misto — Mixed fried seafood; ask our team about the current selection. — €22.00
- Sole — Sole from our fish selection; ask about preparation and availability. — 1 kg €80.00
- Sea bass, gilthead bream, turbot — Choose sea bass, sea bream or turbot, subject to availability. — 1 kg €80.00
- Scorpionfish, John Dory, dentex — Scorpionfish, John Dory or dentex; ask about today's selection. — 1 kg €95.00
- Grilled prawns — Grilled prawns for seafood lovers. — 100 g €6.50
- Adriatic scampi — Adriatic scampi; ask our team about preparation and availability. — 100 g €10.50
- Adriatic scampi XL — Extra-large Adriatic scampi; ask our team how they are prepared. — 100 g €12.50
Meat dishes
- Angus beef sirloin with a side dish — Angus roast beef with a side; tell us your preferred doneness when ordering. — €28.00
- Veal sirloin with truffles and a side dish — Veal roast beef with truffles and a side. — €26.00
- T-Bone / L-Bone, Tomahawk — Bone-in steaks: T-bone, L-bone or tomahawk. Ask about weight and availability. — 100 g €8.00
Kids’ menu
- Wiener schnitzel — A breaded, fried cutlet from our children's menu. — €12.00
- Fuži bolognese — Fuži pasta with Bolognese meat sauce from our children's menu. — €12.00
Salads
- Seasonal salad — A seasonal salad; ask our team about the current ingredients. — €6.50
Desserts
- Dessert — Ask our staff about the desserts. — €7.50
- Ice cream — Ice cream to finish your meal; ask about available flavours. — €3.00
- Sorbet — A refreshing sorbet; ask our team about today's flavour. — €5.00
- Affogato — Ice cream, coffee, liqueur. — €7.00
Cover charge
- Cover charge — Homemade bread, olive oil, fleur de sel, grissini. — per person €2.70